Spiced Maple Candle




You’ve been baking all morning, and open the window a crack to help cool the kitchen; the fall breeze borrows the spices you used – ginger, cardamom – and does a little mixing of its own, creating sandalwood with the scent of the maples and cypresses outside. They say baking is a science, and nature is surely the finest alchemist.
Top notes: Ginger, cardamom, allspice
Mid note: Sandalwood
Base notes: Maple wood, cypress bark







